Experience a unique marriage of the best features of casual dining with fine food.
Here, you will find a blend of traditional & contemporary American fare from comfort foods like the Signature Meatloaf with Chili Glaze & Crimini Mushroom Gravy, to the classic Shrimp Nantucket with Brandy Dijon Sauce.
Daily preparations of fresh fish, risotto, and expertly prepared Specials are enhanced by the eclectic collection of wines and cocktails.
Co-owned and managed by long time friends,
Steve Van Note & Tim Fornero,
Tavern 344 delivers fine food & hospitality with a team of friendly,
professional servers that genuinely care about the guest experience.
It’s the kind of place everyone wishes they had in their neighborhood…
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